Weekly Food News Round-Up
Brittany | Nov 28, 2012 | 12:00PM |

ALL THE DC NEWS THAT IS FIT TO EAT (and drink).

Have tips? Send them to [email protected]

 

THIS WEEK ON BYT FOOD:

>>>>>>>>>>>> Here is a Featured Event >>>>>>>>>>>>
Friday 06/16
BYT and Nat Geo's Excellent Adventure @ National Geographic
$25.00 / $35.00
BrightestYoungThings.com and National Geographic's EXCELLENT ADVENTURE The Official Explorers Festival 2017 After Hours Get tickets now: excellentadventure.eventbrite.com A Special Time-Travelling All-Access Party-Mode National Geographic HQ Take Over! With exclusive access to the new Nat Geo Museum exhibition: National Geographic Presents: Earth Explorers + Hot jamz and vibes from: Oddisee (DJ set) (Taking you on a musical odyssey) Herr Metal (even more inspiring than Wyld Stallyns) Axel F (spinning the best of the 80s all night long) Featuring a big outdoor courtyard to frolick in with Bars / Food Trucks / Photobooths / Lasers & MORE FUN TBA! Nerd out with lightning talks from Nat Geo Explorers: Nat Geo Explorer Talks Featuring: Lily Zeng / Anthropologist / Ecologist (Butterfly Princess) Jennifer Adler / Conservation Photographer (Snorkel Queen) Ella Al-Shamahi / Paleoarcheologist (Skull Master) & more TBA soon! ~~~ + 3D movies about robots to blow your fragile little mind! and more cool exhibitions to explore: National Geographic: Exploration Starts Here Sharks: On Assignment with Brian Skerry Croosh Deets: Limited qty. advance tickets on sale now for $25! Price goes up soon! Last 7 years we sold out! This is a 21+ event As always, there is no dress code, but we recommend staying on theme: Rufus / Rufus Wainwright / Rufiooooooo! Joan of Ark of the Covenant / Genghis Khan Air / Apollo 13 Reasons Why Sir Francis DRAKE / Buzzfeed Aldrin / Kings of Ponce de Leon / NASSA Neapolitan Bonaparte / 69 Dude / John Wilkes Phone Booth Ted Theodore Logan (wolverine) / San Dimas High School Football Rules Where's the Beeth Oven / Wet n Wyld Stallions / Socrates n' Barrel ~ Stay informed: http://www.brightestyoungthings.com http://www.twitter.com/byt http://www.nationalgeographic.org/ Brought to you by: BYT Productions National Geographic
>>>>>>>>>>>> Ok, back to the article! >>>>>>>>>>>>

BYT is giving you a chance to be the smuggest restaurant-nerd around with an exclusive pre-opening dinner at the new Range by Volt.

Room 11 is now open all day for coffee and lunch before drinks and dinner. And this is awesome.

 

OTHER FOOD NEWS & EVENT BITES:

As made-up holidays go, Repeal Day – the anniversary of the repeal of prohibition – certainly inspires better celebrations and traditions than Grandparents’ Day ever has. There are plenty to choose from, including the official (super-rad) Repeal Day Ball organized by the D.C. Craft Bartenders Guild and a special event at Firefly.

To get you prepared for Repeal Day, it’s Cocktail Week 2012 on Eater . They have all the bartender interviews, tips on local spirits, and various bar-and-booze-related listicles that you could possibly want.

Think Local First heads to historic Anacostia for a StartUp Kitchen and StartUp Market food pop-up event.

Meridian Pint has an event for the gluten-avoiding – or anybody who likes cider. Executive Chef David Shewmaker’s cuisine has been paired with a lot of beer in the past, but Meridian Pint wanted to do something fun for our cider-loving friends. If you have a gluten allergy, or if you just love cider, this event is not to be missed! Certified Cicerone® and Meridian Pint Assistant Beer Director Tim Prendergast is working with Chef to expertly pair five Crispin ciders, including the new Bourbon barrel-aged release Bird On A Wire and two casks, with gluten-free seasonal dishes. Tickets are $60 per person, including tax and gratuity (non-refundable). Doors open at 6:30PM for a meet & greet; dinner begins at 7PM. Tuesday, December 4.

Grassroots Gourmet bakery has opened in Bloomingdale.

No Caps Hockey Chills Business in Chinatown

DC Drink Lovers’ Gift Guide

PAUL Bakery opens another location – this one in Foggy Bottom.

Brewpub-to-be Bardo has a license and a location on Bladensburg Road. Now they’re turning to Indie Go-go to crowdsource $110,000. 

“Lee Atwater and the ‘big tent’ of Red Hot & Blue bbq”

Rare Titantic Menus Sell For a World Record $160,000

Titanic VIP lunch menu

Street-Food Myths That Need Debunking

How to drink beer like a Brit – Banish all thoughts of warm suds and join us for a speedy lesson on the world’s best pub culture

Someone Actually Bought That $26,000 Truffle Dinner

Le Castagne

Have we found Sustainable Bluefin Tuna?

Sustainable Bluefin Tuna

Five Things You Learn About Men While Working in a Restaurant

The ‘Manliest’ Restaurant in America: Oklahoma Joe’s?

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