Ready for an afternoon of outdoorsy fun and skillet-mania with REI and Brightest Young Things?
Join us on July 22 from 1 p.m. – 5 p.m. at Wundergarten
for a day dedicated to everyone’s favorite cast iron cooking utensil – the skillet!
ooooh aaaaaah
Featuring:
SKILLET ONLY cooking showdowns with an amateur chef round and a professional chef round!
Our Pro Chef Competitors:Â
Watch the chefs from some of your favorite restaurants duke it out for true skillet supremacy for the non-profit of their choice! Featuring:
Chef Jesse Miller – Executive Chef at Bar Pilar
Competing for Chesapeake Conservancy
Chef Matt Delano – Executive Chef at Summer House Santa Monica & Stella Barra
Competing for Washington Area Bicyclists Association
Chef Darryl Boyd – Chef de Cuisine at Pasture
Competing for the Shenandoah National Park Trust
Chef Rebecca Hassell – Executive Chef at Shakshuka Shack
Competing for the Potomac Conservancy
Chef Michael Kiss – Chef at Sospeso
Competing for City Kids Wilderness Project
Our Skillet Battle Judges:
Tasked with the difficult job of tasting the chef’s final scrumptious concoctions
Laura Hayes
City Paper Food Editor & Young & Hungry Columnist
Chef Marjorie Meek-Bradley
Executive Chef & Partner at Smoked & Stacked and Season 13 Top Chef Finalist
Chef Johnny Spero
Executive Chef at Columbia Room
AND YOU?
One lucky guest will receive the opportunity to be an official skillet fest judge and taste all the dishes!
Live Music From:
Nick & Luke
Tiffany Shanta
All New Genetically Altered Jug Band
Details:
Saturday, July 22nd
1 p.m. – 5 p.m.
Wundergarten
1101 First St NE
Washington DC 20002
Free admission! No RSVP required!
21+ please! All others must be accompanied by a parent  or guardian
+sweet games, photobooth, awesome prizes,
+cold beer, food sampling from local and national foodstuff purveyors
+live music!
And something special from our friends:
Tastings from our friends:
Check out Skillet Battle on Facebook
Mark your calendars and see you on July 22nd!