5 Brunches To Try This Weekend: Vegetarian
ariellewitter | Jul 13, 2017 | 11:00AM |

Ditch the bacon breakfast and pick up some of those good good greens to start your morning off in a healthy murder free way.

Zaytinya

Zaytinya’s new rosé brunch is both delicious, classy and also has a lot of meatless Mediterranean options. Get a little tipsy wile you fill up on a falafel and egg burger, or a milk soaked french toast that’s out of this world. Rosé brunch is $35 per person you get a three glass flight of rosé and a full three course brunch meal and dessert.

Sospeso

Start your healthy veggie day early at 8 a.m. with amazing vegetarian (and vegan) options all $8 and under. Little bit of a later riser? The lunch menu goes till 5 p.m. and is equally riddled with delicious veggie options.

Equinox

Be a warrior amongst your picky vegan powered friends and bring them to Chef Todd Gray’s vegan brunch every Sunday from 11 a.m. to 1 p.m. Brunch is a flat fee of $35 for adults and $15 for children under 12. It may be a little pricey but gaining the acceptance of vegans is priceless.

Founding Farmers

You can find some great vegetarian brunch plates here for yourself (or to share), including a wide selection of savory and sweet. Stuffed french toast, red velvet pancakes and peanut butter banana toast? Oh my! Take your sweet toothed wholesome veggie friend here and they’ll love you forever. Brunch is Saturday, Sunday & holiday Mondays from 8:30 a.m. to 2 p.m.

Smoke & Barrel

Surprise your vegan and veggie friends with some good old BBQ smoked vegan wings and then make their sweet potato loving day with a sweet potato & oat burger, oooooo ahhhhh. Brunch is Saturdays & Sundays, 11 a.m. to 3 p.m and includes extensive meat & meatless options, with nothing more expensive than $13.