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Drink It In, DC: Warm Cocktails for Winter
January 9, 2014 | 1:30PM

IT’S COLD. To keep you nice and toasty, we’ve picked some of the best warm cocktails D.C.’s got to offer this season. From mulled wine to modern spins on classics to some incredible original concoctions, we’ve got you covered.

  • Bourbon Steak
    -Hot “Buttered” Rum, $9, Mount Gay rum, vanilla bean, allspice, ginger
    -Warm “Milk,” $9, El Dorado rum, Valrhona white chocola, and angostura
  • The GibsonCheck out out Winter Cocktail Taste Test here
    -Chai Chi, $11, Chairman’s Reserve, apple chai, milk, hot water
    -Late Night Craving, $11, Rainwater Madeira Port, Bourbon, burnt sugar syrup, Cardamaro, egg
    -Heated Discussions, $12, Appleton Rum, Mezcal, Allspice Dram, lemon juice, hot water
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  • Graffiato
    -Hot Toddy, $11, Applejack, rye, pumpkin puree, lemon, honey ango stura bitters, nutmeg
  • Last Exit
    -Currant Affair, $12, Diep 9 Genever Red Currant, Benedictine, citrus demerara
  • Ping Pong Dim Sum
    -Pop Raisin Alexander, $14, Cognac, Pedor Ximenex Triana, white cacao, half and half, chocolate popping candy
  • Poste Moderne Brasserie
    -Pimandes, $12, Chili hot chocolate, Whistle Pig bourbon, Grand Marnier, Pimandes chocolate, Marcona almonds, amaretto-whipped marshmallow

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  • Room 11
    -Glogg, $9, Cabernet mulled, orange peel, candied ginger, cinnamon, clove, cardamom
  • Tryst (You can get these year-round!)
    -Tryst Toddy, price not listed, Bourbon, Earl Grey tea, honey, lemon , ginger snaps, Russian glass
    -Voodoo Lady, price not listed, El Dorado Dark rum, hot chai, Russian glass
  • Wisdom
    -Hot Cider, price not listed, Toli-salted caramel vodka, becherovka herbal liqeur, apple juice, clove, cinnamon, anise

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